Cake in the shape of a house. Cakes

A simple and quick dessert recipe made from cookies with cheese mixture. Your children will especially love these cookie houses, but adults won’t mind either. It’s easy to prepare and you definitely need to involve younger assistants. Have fun creating houses and quickly eat a delicious dessert with tea.

Cookies for such houses are “baked milk” or “anniversary”. The curd mass can be replaced with curd mass with the addition of a variety of fruits.

Ingredients for cookie houses:

Cover a table or cutting board with cling film or paper. Dip cookies into warm milk.

Place the central cookies in two rows - this will be the base of the house, and on both sides, one cookie in two rows - this will be the roof. It would take a long time to describe; the photo will make it clearer how to lay out the cookies.

Spread the cheese mixture on the cookies.

Place another layer of cookies on top, first moisten them in milk.

Add another layer of cheese mixture. Place more mass in the center of the cookies, as if to make a mound.

Now all that remains is to put the house together. Raise the edge of the film with part of the cookie and leave the half in a vertical position.

Do the second part of the roof in the same way. The cookie house is almost ready.

To decorate the roof and have a brighter taste, we will cover the house with chocolate. Finely chop the chocolate into a bowl and melt until liquid in a water bath or in the microwave.

Chocolate is very finicky and the main thing is not to burn it, so melt it slowly, constantly stirring with a spatula.

Cover the roof of the house with chocolate, pouring with a spoon or spreading evenly with a spatula.

Leave the finished house for 10 minutes to infuse. As soon as the chocolate hardens, the house is ready.

You can make houses from one cookie. The result is a small portioned dessert.

Preparing gingerbread:

Sift the flour and cocoa, add sugar, melted butter, melted honey (do not let it boil!), cinnamon, baking powder and warm milk.

Mix the dough. Wrap in cling film and place in the refrigerator for 2 hours.

We make paper blanks. There are small square notes.

1 sheet, like an airplane, fold the 2 ends inward (front - 2 pieces).

Fold 2 sheets in half (this will be the side wall - 2 pieces).

3 – will remain intact (roof – 2 pcs.).

Roll out the dough, apply the blanks and cut out the required number of parts using a knife.

You can also cut out several Christmas trees, a snowman, a fence...

Cover a baking sheet with parchment paper, place the parts on it and bake at a temperature of ~180 degrees, about 10-12 minutes (do not overbake).

Preparing the glaze:

Beat the egg whites until stiff, gradually adding powdered sugar.

Add lemon juice at the end, mixing well.

Decorate:

Cool the house figures. Using a pastry bag (nozzle with a small hole), we outline the contours and designs of your choice. Decorate the gingerbread cookies and let the cream harden.

Let's start assembling the house:

Install the front and side wall, applying glaze to the sides of the blanks, and also continue with the remaining parts. Leave to dry.

We install the roof one by one. We fix each one so that it does not fall (using stands, lids, toothpicks... of the required size). Fill the joint on the roof with a thick layer of glaze. It takes several hours for the cream to completely harden and hold the entire structure.

Preparing the biscuit:

Cool and beat with a mixer. The mass is ready if you run your finger over it and a streak remains.

Sift flour and cocoa onto the surface of the mass in 3 approaches. Pour melted warm butter around the edge of the bowl. Gently mix with a spatula from bottom to top.

Pour into a mold (26 cm) and bake at 180 degrees for 30 minutes.

Leave the finished biscuit in a cool place for 8 hours. We cut it lengthwise into 2 parts.

Prepare the biscuit cream:

We start whipping the cream at the lowest speed. We gradually increase the whipping speed by adding sifted powdered sugar and vanilla sugar. When stable peaks appear, stop whipping the cream.
Let's soak the biscuit:

Assembling the Fairytale House cake:

Decorating the cake:

Bon appetit!

When I was making the “Kindergarten” cake, I came across the problem of the MK house, I collected everything I found in a pile and reworked it in my own way.
I assembled the base, I made a classic sponge cake, sour cream with a thickener. I wanted to achieve as smooth walls as possible, so I also covered the cut uneven sides with cake layers.

I also covered the front and back of the house with thin cake layers. Added a couple of layers for the roof:

Unfortunately, I didn’t take a photo of the next stage, but I think it will be clear - I built up the roof with potatoes (I crushed the cuttings of the cakes in a blender with butter and condensed milk).
Next, I cut out the details of the house from the wafer cakes - the roof, walls and glued them onto boiled condensed milk. Before doing this, I cooled the cake well so that the potatoes froze and did not wrinkle. The waffles will prevent our house from deforming when it is covered. This is another way to make the cake as even as possible. Although, in my opinion, it was possible to make the roof in the same way as the walls from shortcakes (here it’s optional):

Now we coat the cake with mastic cream, I love ganache

For a long time I was tormented by the question of how to cover the house - with one piece of mastic, or all the walls separately. In this case, I cut out parts from gray mastic 2 days in advance so that they would dry thoroughly. In the same way, I made blanks for the roof from brown mastic (I didn’t photograph the roof separately):

Now we begin to assemble our house. I glued it on the same ganache. I miscalculated a little and the walls turned out to be a little shorter, it’s best to do it with a margin:

The pediment is in the form of triangles, the imprint was made using patchwork:

Just moved to a new apartment or house and are planning a housewarming party? Cake "Home" will be a great addition to your party! However, housewarming is not the only reason to order a sweet arrangement in the shape of a house. For example, a school graduation party can be decorated with a “sweet” school building. If we are talking about a kindergarten or a university, the building of a kindergarten and a higher educational institution, respectively. If the cake is ordered for a corporate event, it could be an office building. If the confectionery product is intended for a themed party dedicated, for example, to a particular country, then in this case there are a lot of options: Westminster Abbey, the Louvre, and even the White House.

Where to order?

Of course, a cake in the shape of a house must look like the original, and only professionals can cope with such a difficult task. Any option is within the power of the Supercakes confectioners. Extensive work experience and perfect mastery of modern technologies allow them to create real masterpieces. Looking at “Home” cakes, photo which are presented in our catalog, you will be amazed at how carefully all the details are worked out.

However, in addition to the serious ones, which are as close as possible to the original, we also have funny cartoon options. These can be houses, castles and palaces from your favorite fairy tales and cartoons, which will delight not only kids, but also adults.

When ordering a confectionery product from us, you can be sure of its quality. We use only natural ingredients, so our cakes are delicious!

Additional features from Supercakes

By contacting us, you can save a lot of time. In order to place an order with us, it is not necessary to come to us. Everything can be done via the Internet by selecting the desired design and filling option in our catalog. We are ready to accept orders for individual design. In addition, you can order delivery from us!